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What cuts of meat and type of meat should I be asking my local meat market/butcher about?
I was also curious what a reasonable price per pound would be.
Or would I be looking to by it in another form? By the slab? or maybe by the carcus?
I've read a few website concerning feeding raw but I didnt see anything concerning how to purchase it other than the website selling frozen patties.
I was also curious what a reasonable price per pound would be.
Or would I be looking to by it in another form? By the slab? or maybe by the carcus?
I've read a few website concerning feeding raw but I didnt see anything concerning how to purchase it other than the website selling frozen patties.